Steps:
- Cut up each sweet potato in large chunks.
- In an electric skillet, put potatoes, butter, and brown sugar in.
- Cook on 200 degrees F or low heat for 40 minutes, stirring occasionally.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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