CORNBREAD CHILI BAKE

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Cornbread Chili Bake image

My husband has loved this recipe since the day we were married. He requests it often. It's easy to make, and I usually have the ingredients on hand.-Becky Grubaugh, Newton, Illinois

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 4

2 cans (16 ounces each) hot chili beans, undrained
1 small onion, chopped
3/4 cup shredded cheddar cheese
1 package (8-1/2 ounces) cornbread/muffin mix

Steps:

  • Place chili beans in a greased 8-in. square baking dish. Top with onion and cheese. Prepare cornbread mix according to package directions. , Drop batter by spoonfuls over cheese. Bake, uncovered, at 350° for 30-35 minutes or until golden brown. Serve immediately.

Nutrition Facts :

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