EASY BUFFALO CHICKEN MEATBALLS
Steps:
- Heat oven to 400°F.
- Mix first 5 ingredients and 1/4 cup wing sauce just until blended; shape into 20 meatballs, each about 1 inch in diameter.
- Place on rimmed baking sheet sprayed with cooking spray.
- Bake 20 min. or until done (165ºF).
- Place meatballs in large bowl. Melt butter; mix with remaining wing sauce until blended. Pour over meatballs; mix lightly. Serve topped with dressing.
Nutrition Facts : Calories 320, Fat 22 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 105 mg, Sodium 1010 mg, Carbohydrate 12 g, Fiber 0.8303 g, Sugar 2 g, Protein 18 g
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