EASY BRIE AND PROSCIUTTO SHORTBREAD SNACKS

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Easy Brie and Prosciutto Shortbread Snacks image

These festive little cheese snacks can be made easily, and are a sophisticated, savory riff on s'mores. Serve alongside holiday hors-d'oeuvres.

Provided by Ayesha Curry

Number Of Ingredients 3

1 (5.3-ounce) package shortbread cookies (I like Walkers)
4 ounces brie, cut into 1-inch cubes
2 ounces thinly sliced prosciutto di Parma, cut into bite-size pieces

Steps:

  • Preheat the oven to 350°F. Arrange the shortbread cookies on a baking sheet in a single layer. Place a cube of brie on top of each cookie and top with a bit of prosciutto, ruffling it slightly. Bake for 4 to 5 minutes, until the brie has melted. Remove from the oven and let cool slightly, then serve.

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