As I was growing up, I had 10 brothers and sisters including myself. We saw a few lean times and sometimes a Good bread pudding was the only dessert we would get; but this is an easy quick memory-filled dessert, still good for this day and age.
Provided by Darlene Summers
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place bread cubes in an 8-inch square baking pan or dish sprayed with nonstick cooking spray.
- Sprinkle flour over bread.
- Mix together eggs, sugar, cinnamon, milk, salt, vanilla and oleo.
- Pour over bread.
- Bake at 350° for 30 to 40 minutes or until browned.
- Top with vanilla sauce or lemon sauce.
Nutrition Facts : Calories 254.4, Fat 5.7, SaturatedFat 2.7, Cholesterol 104.4, Sodium 327.1, Carbohydrate 44.4, Fiber 0.5, Sugar 34, Protein 6.8
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