EASY BEEF GOULASH IN THE CROCK POT

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Make and share this Easy Beef Goulash in the Crock Pot recipe from Food.com.

Provided by Charmie777

Categories     Stew

Time 5h20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/2 cup flour
1 tablespoon paprika (Hungarian if possible)
salt and pepper
1 -2 lb beef chuck, cut in 1-inch cubes
1 tablespoon olive oil
6 ounces tomato paste
1/2 ounce onion soup mix
cooked egg noodles

Steps:

  • Combine flour, paprika, salt and pepper in a small bowl.
  • Dredge beef cubes in mixture.
  • Brown meat in hot oil in skillet.
  • Place beef in crock pot.
  • Top with tomato paste and onion soup mix.
  • Add just enough water to cover meat; stir to blend.
  • Cover and cook on low for 5-6 hours.
  • Serve over hot egg noodles.

Nutrition Facts : Calories 395.6, Fat 23.3, SaturatedFat 8.3, Cholesterol 78.2, Sodium 689.3, Carbohydrate 23.2, Fiber 3, Sugar 5.6, Protein 23.7

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