Make your favorite restaurant appetizer at home with these kid-approved bitesâ??perfect for dipping.
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Unroll dough sheet; press into rectangle, 12x8 inches. Using pizza cutter, cut rectangle into 6 rows by 4 rows to make 24 (2-inch) squares.
- Place mozzarella stick in center of each rectangle; bring dough up and around cheese sticks; press edges to seal.
- Place melted butter in small bowl. Place bread crumbs in another small bowl. Dip each stick into butter; shake off excess. Roll in bread crumbs to coat. Place about 1 inch apart on ungreased large cookie sheet.
- Bake 11 to 13 minutes or until golden brown. Serve warm.
- Heat oven to 375°F. Unroll dough sheet; press into rectangle, 12x8 inches. Using pizza cutter, cut rectangle into 6 rows by 4 rows to make 24 (2-inch) squares.
- Place mozzarella stick in center of each rectangle; bring dough up and around cheese sticks; press edges to seal.
- Place melted butter in small bowl. Place bread crumbs in another small bowl. Dip each stick into butter; shake off excess. Roll in bread crumbs to coat. Place about 1 inch apart on ungreased large cookie sheet.
- Bake 11 to 13 minutes or until golden brown. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love