EASY BAKED DONUTS
These are so delicious and there's no mess of frying! I found this recipe on the side of a biscuit can a little while ago and now use the recipe quite often.
Provided by Danine
Categories Breakfast
Time 15m
Yield 10 donuts, 5 serving(s)
Number Of Ingredients 4
Steps:
- Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
- Cut a hole in the center of each biscuit, set center portions aside.
- Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
- Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
- Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.
Nutrition Facts : Calories 142.3, Fat 6.9, SaturatedFat 4.4, Cholesterol 18.3, Sodium 61.2, Carbohydrate 21.3, Fiber 0.8, Sugar 20, Protein 0.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #breakfast #desserts #easy #finger-food #presentation
You'll also love
