This is such an easy recipe. Hope you enjoy it. My family and friends do ! Recipe is from a 1972 church cookbook.
Provided by Nancy J. Patrykus
Categories Fruit Desserts
Time 55m
Number Of Ingredients 6
Steps:
- 1. Combine above ingredients and fill apples that have been cored. Put in to a baking pan. Pour 2 cups of hot water with a few drops of red food coloring that has been added, around apples. Bake in 375 F oven for 45 minutes. Baste frequently.
- 2. Serve with cream.
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