EASY BACON-VELVEETA CHEESE SAUCE BURRITOS

Easy Bacon-VELVEETA Cheese Sauce Burritos image

These easy bacon-and-egg burritos are folded with chopped red peppers and creamy VELVEETA Cheese Sauce-and some chunky salsa, too, if you're so inclined!

Provided by My Food and Family

Categories Dairy

Time 10m

Yield 4 servings

Number Of Ingredients 5

Ingredients

4 eggs, beaten
1 red pepper, chopped
4 flour tortillas (6 inch), warmed
1 pouch (4 oz.) VELVEETA Cheese Sauce Original
4 slices OSCAR MAYER Fully Cooked Bacon, warmed

Steps:

Microwave eggs and peppers in microwaveable bowl on HIGH 1 to 2 min. or until set.
Spoon onto centers of tortillas; top with VELVEETA Sauce and bacon. Fold in both sides of tortillas, then roll up burrito style.

Nutrition Facts : Calories 270, Fat 15 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 200 mg, Sodium 780 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 14 g