EASY AU GRATIN POTATOES

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Easy Au Gratin Potatoes image

I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews.

Provided by CUTTERB2

Categories     Side Dish     Potato Side Dish Recipes     Potatoes Au Gratin Recipes

Time 50m

Yield 12

Number Of Ingredients 5

2 pounds Yukon Gold potatoes, sliced thin
1 quart buttermilk
5 tablespoons kosher salt
3 tablespoons freshly ground black pepper
1 (16 ounce) package sharp Cheddar cheese, shredded

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12 inch glass or ceramic dish with olive oil.
  • Layer potatoes on the bottom of the dish. Pour 1/3 of the buttermilk over the potatoes and sprinkle with 1/3 of the salt, pepper and cheese. Repeat 2 more times, ending with cheese on top.
  • Bake in preheated oven for 30 to 35 minutes, or until hot, bubbly and golden brown.

Nutrition Facts : Calories 247 calories, Carbohydrate 19 g, Cholesterol 42.5 mg, Fat 13.2 g, Fiber 1.6 g, Protein 13.7 g, SaturatedFat 8.4 g, Sodium 2722.8 mg, Sugar 4.1 g

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