EASY APRICOT PORK CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy apricot pork chops image

All you need is one skillet to cook these, it's so easy and delicious. You can also use orange preserves instead of the apricot.

Provided by sherry monfils @smonfils

Categories     Pork

Number Of Ingredients 6

4 - boneless loin pork chops
1/4 cup(s) chopped onion
1/4 cup(s) apricot preserves
1 tablespoon(s) low-sodium soy sauce
2 teaspoon(s) minced garlic
1/4 cup(s) sliced green onions

Steps:

  • Spray a lg skillet w/ olive oil cooking spray. Place over medium-high heat. Add chops and cook for 6 mins on each side.
  • Remove chops from skillet. Add onion to pan, saute for 4 mins. Stir in preserves, soy sauce and garlic. Cook, stirring, until thickened. Add pork to pan and turn to coat. Sprinkle w/ green onions before serving.

There are no comments yet!