EASY APRICOT BARS

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Easy Apricot Bars image

Make and share this Easy Apricot Bars recipe from Food.com.

Provided by Dave5003

Categories     Bar Cookie

Time 1h10m

Yield 48 bars

Number Of Ingredients 6

1 cup butter
1 cup sugar
1 egg yolk
2 cups flour
3/4 cup walnuts, finely chopped
1 (10 ounce) jar apricot jam

Steps:

  • Cream room temperature butter with sugar until fluffy.
  • Blend in the one egg yolk.
  • Mix in 2 cups of flour , and the nuts .
  • Divide dough in two parts.
  • Spread or press 1 part in a greased 9 x 13 pan.
  • Cover with the apricot jam.
  • Drop remaining dough in spoonfuls over the jam, spreading to edges carefully.
  • Bake in a 350F oven about 40 minutes or until golden.
  • Cool and cut into squares.

Nutrition Facts : Calories 96.4, Fat 5.2, SaturatedFat 2.6, Cholesterol 14.1, Sodium 29.9, Carbohydrate 12.2, Fiber 0.3, Sugar 6.4, Protein 0.9

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