EASY ALFREDO PARMESAN CHICKEN PRIMAVERA

Easy Alfredo Parmesan Chicken Primavera image

How easy is this Easy Alfredo Parmesan Chicken Primavera? So easy you can make it on a weeknight-in less than half an hour.

Provided by My Food and Family

Categories Home

Time 20m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 pkg. (9 oz.) refrigerated fettuccine, uncooked
2 cups small fresh broccoli florets
1 red pepper, coarsely chopped
2 Tbsp. water
1 lb. boneless skinless chicken breasts, cooked, cut into bite-size pieces
1-1/2 cups CLASSICO Creamy Alfredo Pasta Sauce
1/4 cup KRAFT Shredded Parmesan Cheese

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, cook vegetables in 2 Tbsp. water in large covered skillet on medium heat 8 min. or until crisp-tender. Stir in chicken and pasta sauce; cook, uncovered, 2 min. or until heated through, stirring frequently.
Drain pasta; place in large bowl. Add chicken mixture; mix lightly. Top with cheese.

Nutrition Facts : Calories 300, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 70 mg, Sodium 590 mg, Carbohydrate 29 g, Fiber 2 g, Sugar 3 g, Protein 26 g