EASY 5-INGREDIENT MASHED POTATOES

Easy 5-Ingredient Mashed Potatoes image

Warm, classic, comfort food, with the flavor of unpeeled red bliss potatoes.

Provided by stronglive1

Time 35m

Yield 4

Number Of Ingredients 5

Ingredients

2 pounds red potatoes, unpeeled
2 tablespoons unsalted butter, or more to taste
2 tablespoons milk, or more to taste
1 pinch celery salt, or more to taste
salt to taste

Steps:

Cut potatoes into quarters and place into a pot. Cover with water and bring to a boil. Reduce heat to medium-low and simmer until tender and a fork slides easily into each potato, about 20 minutes. Drain.
Mash potatoes. Add 2 tablespoon each butter and milk. Adjust the measurements if needed-if it's dry, add more milk and if it's not creamy enough, add more butter. Add celery salt and salt; continue to mash until there are no clumps of potato left and everything is thoroughly blended.

Nutrition Facts : Calories 213.9 calories, Carbohydrate 36.5 g, Cholesterol 15.9 mg, Fat 6.2 g, Fiber 3.9 g, Protein 4.6 g, SaturatedFat 3.8 g, Sodium 100 mg, Sugar 2.6 g