EASIEST ICE CAPS EVER

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Easiest Ice Caps Ever image

Better than any I've tried from restaurants because they won't separate. I like to keep ice cube trays in my freezer at all times just in case I need to satisfy a craving! My friends request them every time they're over! Serve with straws!

Provided by Charlie

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 8h10m

Yield 2

Number Of Ingredients 4

1 cup water
1 tablespoon instant coffee granules
3 scoops vanilla ice cream
2 cups chocolate milk

Steps:

  • Mix water and instant coffee together in a cup until dissolved; pour into ice cube trays. Freeze 8 hours to overnight.
  • Blend coffee ice cubes, ice cream, and chocolate milk in a blender on medium speed for 1 minute. Increase speed to high and blend for 30 seconds more.

Nutrition Facts : Calories 256.4 calories, Carbohydrate 37 g, Cholesterol 33.9 mg, Fat 8.5 g, Fiber 0.2 g, Protein 9.3 g, SaturatedFat 5.6 g, Sodium 259.2 mg, Sugar 34.7 g

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