EASIEST GROUND BEEF MEATLOAF

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Easiest Ground Beef Meatloaf image

This is my mom's recipe for plain old meatloaf--I checked around and didn't see it posted yet (though I will admit to not looking at every recipe)! This is the easiest meatloaf with a great crust--and one that even my DH loves! (And he's not a meatloaf fan!)

Provided by Dwynnie

Categories     Meat

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs 80% lean ground beef or 2 lbs 85% lean ground beef
2 eggs
2 cups Italian seasoned breadcrumbs
2 tablespoons kosher salt
1 teaspoon pepper

Steps:

  • Preheat the oven to 350 degrees F.
  • Knead the ground beef, eggs, and breadcrumbs together until combined.
  • Pack into a loaf shape and sprinkle with the salt and pepper.
  • Bake in a roaster for approximately 1 1/2 hours or until the internal temperature is 160 degrees F.
  • Let sit 5 minutes before carving.

Nutrition Facts : Calories 844, Fat 51.1, SaturatedFat 19, Cholesterol 267.4, Sodium 4730.8, Carbohydrate 41.6, Fiber 3.1, Sugar 3.6, Protein 50.6

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