[DRAFT]
Provided by Food Network
Time 30m
Yield 4 Servings
Number Of Ingredients 7
Steps:
- 1. Brown ground beef with Recipe Ready Chopped Green Peppers, Onions in medium saucepot.
- 2. Add remaining ingredients and simmer uncovered, 20 minutes.* Serve, if desired with shredded Cheddar cheese and sour cream.
- *Cook beef to an internal temperature of 160°F as measured with a food thermometer.
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