EASIEST 8 CAN SOUP

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Make and share this Easiest 8 Can Soup recipe from Food.com.

Provided by Chef JDecember28

Categories     Low Cholesterol

Time 18m

Yield 16 1 cup servings, 16 serving(s)

Number Of Ingredients 9

1 (14 1/2 ounce) can green beans
1 (15 ounce) can chili with beans
1 (15 ounce) can chili without beans
1 (15 1/4 ounce) can corn, Whole Kernel
1 (15 ounce) can potatoes, sliced
1 (15 ounce) can Veg-All
1 (15 ounce) can vegetable soup
1 (14 1/2 ounce) can diced tomatoes
1 (1 1/4 ounce) envelope taco seasoning

Steps:

  • pour all cans into 1 pot. Dont drain.

Nutrition Facts : Calories 153, Fat 4.4, SaturatedFat 1.4, Cholesterol 10.1, Sodium 643.9, Carbohydrate 24.2, Fiber 4.8, Sugar 5.2, Protein 6.8

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