EARON'S HAWAIIAN PLATE LUNCH SALAD
Named in honor of my brother-in-law Earon, a native Hawaiian, who LOVES macaroni salad. He turned me on to it a few years back, and now I'm addicted too! This is my version, tweaked with some ranch dressing mix to pop the flavor just a bit. I like it simple, but feel free to add peas or celery or whatever else you like!
Provided by puppitypup
Categories Hawaiian
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Boil macaroni in water with salt according to package directions and drain.
- Immediately, while noodles are still hot, mix in mayonnaise and salad dressing. After it has cooled, add carrots.
- Chill for several hours before serving. Taste improves overnight.
Nutrition Facts : Calories 140.9, Fat 1.1, SaturatedFat 0.2, Cholesterol 0.4, Sodium 311.8, Carbohydrate 27.6, Fiber 1.4, Sugar 1.6, Protein 4.7
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