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This is one of the best New England foods ever!! There are so many recipes and variations...my Mom's is really good, but since I can never make mine taste like hers, I developed one that's a little different!!

Provided by Ashley Dawkins

Time 2h25m

Number Of Ingredients 9

Ingredients

1 lb hamburg
1 jar(s) (small) hunts tomato sauce
1/4 jar(s) (using tomato jar) water
2 Tbsp crushed red pepper
1 tsp oregano
1 tsp basil
1 tsp garlic powder
3 large green peppers, cut into strips
3 large yellow onions, cut into strips

Steps:

1. Start off by browning the hamburg with the onions in a large pot.
2. Add all of the remaining ingredients.
3. Cover and simmer on low heat, stirring occasionally for about 75-90 minutes.
4. Spoon into a grinder or sub roll and enjoy!!

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