DUTCH OVEN ZUCCHINI AND CHEESE

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Dutch Oven Zucchini and Cheese image

Time 20m

Number Of Ingredients 7

2 medium zucchini, sliced
1 tablespoon chopped onion
4 tablespoons red wine
pinch dried basil
seasoned salt to taste
pepper to taste
4 tablespoons grated Parmesan cheese

Steps:

  • Put the zucchini and onions in a 10" Dutch oven. Mix the liquid, seasoning, and cheese together and pour over the squash. Bake covered for about 15 minutes over medium high heat.

Nutrition Facts : Nutritional Facts Serves

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