DULCE DE LECHE RICE PUDDING

Dulce de Leche Rice Pudding image

Brown rice lends a wonderful nuttiness to this tasty treat. "I'm sure your family will love this sweet and salty version of down-home comfort food." Carla Cervantes - Modesto, California

Provided by Taste of Home

Time 1h5m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

2 cups water
1/2 cup uncooked brown rice
1/2 cup uncooked long grain rice
1/4 cup sugar
1-1/2 cinnamon sticks (3 inches)
1 tablespoon butter
Dash salt
1 can (12 ounces) evaporated milk
8 caramels
1 tablespoon coarse sugar
1/8 teaspoon kosher salt

Steps:

In a large saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until water is absorbed., Stir in milk. Bring to a boil. Reduce heat; simmer, uncovered, for 12-16 minutes or until thick and creamy, stirring occasionally. Add caramels, stirring until melted. Discard cinnamon sticks., Spoon into dessert dishes. In a small bowl, combine coarse sugar and kosher salt; sprinkle over pudding. Serve warm or cold.

Nutrition Facts : Calories 294 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 166mg sodium, Carbohydrate 50g carbohydrate (25g sugars, Fiber 1g fiber), Protein 7g protein.

*** Explore more Dulce De Leche Rice Pudding Recipes »

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