DUKKAH

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Categories     Nut

Number Of Ingredients 7

1 Cup Almonds and Hazelnuts (or almonds, macadamia, pistachios etc.) Dry Roasted
1/2 Cup Sesame Seeds, Toasted
1/3 Cup Coriander seeds, Toasted
2tsp ground cumin
1tsp salt
1tsp sugar
Pepper to taste (opt)

Steps:

  • Roast nuts and chop finely Toast Coriander and mill until fine. Combine Coriander, nuts and seeds. Grind Cumin, sugar and salt together. Adjust mixture to taste and combine with nut/seed mixture. Will keep in airtight container approx 4 weeks

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