DRY RUB FOR BEEF

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Dry Rub for Beef image

Make and share this Dry Rub for Beef recipe from Food.com.

Provided by Mrs. Hughes

Categories     < 15 Mins

Time 5m

Yield 1/4 cup

Number Of Ingredients 7

1 teaspoon spicy seasoning salt
2 teaspoons garlic powder
1 teaspoon lemon pepper
1 teaspoon fajita seasoning mix
1 teaspoon seasoned pepper
1 teaspoon garlic pepper seasoning
2 teaspoons coarse black pepper

Steps:

  • Mix it up.
  • Sprinkle it on.
  • Rub it inches.
  • Start smoking.

Nutrition Facts : Calories 173.3, Fat 1.2, SaturatedFat 0.3, Sodium 21.1, Carbohydrate 40.8, Fiber 11.1, Sugar 7, Protein 8.2

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