DRY RUB FOR BBQ RIBS

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Make and share this Dry Rub for BBQ Ribs recipe from Food.com.

Provided by nevillessault

Categories     Meat

Time 3h30m

Yield 6 serving(s)

Number Of Ingredients 11

8 tablespoons brown sugar
1 tablespoon chili powder
1/2 teaspoon cayenne pepper
1/2 teaspoon thyme
1 teaspoon garlic powder
12 ounces barbecue sauce, of your choice
1 tablespoon kosher salt
1/2 teaspoon Old Bay Seasoning
1 teaspoon onion powder
1/2 teaspoon pepper
5 -6 lbs spareribs or 5 -6 lbs baby back ribs

Steps:

  • Mix all herb and spice ingredients.
  • Rub over both sides of ribs, wrap in foil.
  • Let sit in refrigerator for a couple hours or overnight.
  • Bake according to our rib recipe online.
  • You can refrigerate until ready to BBQ or immediately.
  • Put on moderately heated grill and brush your favorite BBQ.
  • Sauce over them while turning and heating through.

Nutrition Facts : Calories 1671.3, Fat 114.9, SaturatedFat 42, Cholesterol 457.1, Sodium 2071.2, Carbohydrate 42.3, Fiber 1, Sugar 34.3, Protein 110.2

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