DRY-CURRY SWEET POTATOES

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Dry-Curry Sweet Potatoes image

Sweet and spicy and the perfect companion to saffron orzo or other mildly flavored dish. From Rozanne Gold, a favorite cookbook author.

Provided by sugarpea

Categories     Yam/Sweet Potato

Time 55m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 lbs sweet potatoes or 1 1/2 lbs yams, peeled and cut into 1 inch chunks
1 -2 tablespoon curry powder, to taste
1 teaspoon salt
2 tablespoons olive oil

Steps:

  • Preheat oven to 400°.
  • Put sweet potatoes into a shallow casserole; sprinkle with curry and salt; drizzle with olive oil.
  • Bake, turning once or twice, for 45 minutes, until evenly browned; serve immediately.

Nutrition Facts : Calories 211.2, Fat 7, SaturatedFat 1, Sodium 676, Carbohydrate 35.2, Fiber 5.6, Sugar 7.2, Protein 2.9

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