DRIED BEEF SPREAD

Dried Beef Spread image

This tasty-spread is handy for entertaining during the holidays because you can make it ahead of time. For a festive presentation, chill it for an hour or two, shape it into a ball and roll in chopped nuts.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 7

Previous Next

Ingredients

1 package (2-1/2 ounces) sliced dried beef
2 packages (8 ounce each) cream cheese, cubed
2 tablespoons milk
1 tablespoon chopped green onion
1/2 teaspoon dill weed
1/4 teaspoon hot pepper sauce
Crackers or party rye bread

Steps:

Place beef in a food processor or blender; cover and process until chopped. Add the cream cheese, milk, onion, dill and hot pepper sauce; cover and process until well blended. Serve with crackers or bread.

Nutrition Facts : Calories 58 calories, Fat 5g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 197mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.