CELEBRATION COOKIE BALL POPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Celebration Cookie Ball Pops image

Celebrate any occasion with these festive Celebration Cookie Ball Pops. These Celebration Cookie Ball Pops taste like they're straight from a sweets shop.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 48 servings

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
36 vanilla creme-filled chocolate sandwich cookies, finely crushed
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted
1/2 cup multi-colored sprinkles, divided
1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), broken into pieces, melted

Steps:

  • Mix cream cheese and cookie crumbs until blended.
  • Shape into 48 (1-inch) balls. Freeze 10 min. Insert lollipop stick into center of each ball. Dip 24 balls in semi-sweet chocolate; top with half the sprinkles. Place on waxed paper-covered rimmed baking sheet. Repeat with remaining balls, white chocolate and remaining sprinkles.
  • Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 110, Fat 1 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

There are no comments yet!