DRESSED UP PIGS IN A BLANKET

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Dressed up Pigs in a Blanket image

I can't remember where I found this recipe. I made it for a small get together and served them with ketchup & mustard for dipping. You might cut back on the garlic salt if you don't like things too salty.

Provided by Queen of Harts

Categories     Meat

Time 28m

Yield 12 serving(s)

Number Of Ingredients 4

24 ounces Little Smokies sausages
2 (8 ounce) cans crescent rolls
2 tablespoons parmesan cheese, grated (the kind in a can)
2 tablespoons garlic salt

Steps:

  • Preheat oven according to crescent roll package, around 375.
  • Unroll crescents, leaving intact.
  • Pinch seams together; cut lengthwise into five strips. Then, cut crosswise to make ten smaller strips.
  • Roll each strip around a little smokie, then roll in the parm and garlic salt. Place in a baking pan sprayed with nonstick cooking spray.
  • Bake according to package directions (11-13 minutes).

Nutrition Facts : Calories 290.5, Fat 18, SaturatedFat 6.1, Cholesterol 56, Sodium 766.1, Carbohydrate 20.8, Fiber 1.4, Sugar 2.4, Protein 10.9

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