This frosting comes out fluffy and delicious every time! Sweetened condensed milk adds to the rich flavor of this delectable topping. You may not need all the sugar, test the flavor before adding the last few tablespoons. I sometimes leave out a little sugar and have the option of icing a cake, or cakes, or using as a fresh fruit dip.
Provided by Hybrid Cookin
Categories Dessert
Time 15m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 5
Steps:
- Beat butter and condensed milk well, add vanilla and milk, gradually begin adding sugar, beating well after each addition.
- Continue beating until icing forms soft, shiny peaks.
Nutrition Facts : Calories 196, Fat 8, SaturatedFat 5, Cholesterol 21.5, Sodium 5.9, Carbohydrate 31.7, Sugar 31.1, Protein 0.3
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