DRAGON FRUIT MOJITO
This mojito kicks the traditional lime to the curb and replaces it with dragon fruit. To get a unique 'serving container' save the fruit outer peel and once the flesh is removed, use the empty halves as a beverage glass.
Provided by thedailygourmet
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Mix 2 tablespoons plus 2 teaspoons sugar with mint in the bottom of a highball glass.
- Combine rum and dragon fruit flesh in a blender; blend until smooth. Pour rum mixture over the muddled mint mixture. Stir to incorporate.
- Divide mixture between 4 double old-fashioned glasses. Top each drink with equal amounts of club soda.
Nutrition Facts : Calories 182 calories, Carbohydrate 14.3 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 7.7 mg, Sugar 8.3 g
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