DR. PEPPER CHICKEN

Dr. Pepper Chicken image

Provided by Candace Michelle

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

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1/2 cup red onion, chopped
2 tablespoons olive oil
16 ounces boneless skinless chicken breast halves
1 (12 ounce) can Dr. Pepper cola
1 cup ketchup
1/8 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
4 1/2 teaspoons cornstarch
3 tablespoons cold water

Steps:

In a skillet, saute onion in oil until tender. Add chicken and brown on all sides.
Add cola, ketchup, and seasonings. Cover and simmer for 25-30 minutes or until chicken is cooked. Remove chicken and keep warm.
Combine cornstarch and water until smooth, add to skillet. Bring to a boil. Cook and stir until thickened. Return chicken to pan and heat an additional 2 minutes.
This is great served over brown rice.

Nutrition Facts : Calories 294.4, Fat 8.4, SaturatedFat 1.3, Cholesterol 65.8, Sodium 819.5, Carbohydrate 28.1, Fiber 0.5, Sugar 22.2, Protein 27.5