DR. COOKIE PEANUT BUTTER SQUARES
These are a great treat when you love peanut butter, but don't like all the high-fat versions of bars. They are from a book called Dr. Cookie. I find these very satisfying for a relatively low-fat peanut butter bar.
Provided by Chris from Kansas
Categories Bar Cookie
Time 35m
Yield 16 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 and coat an 8-inch square pan with nonstick spray.
- Beat the peanut butter and brown sugar with an electric mixer until smooth.
- Add the egg whites and vanilla and beat again.
- Add the flour and baking powder and beat until well mixed.
- Stir the chocolate chips into the batter.
- Spread the batter in the pan.
- Bake for about 25 minutes or until a toothpick inserted in the center of the pan comes out clean.
- Cool in the pan and then cut into 16 squares.
- Store in the refrigerator.
Nutrition Facts : Calories 93, Fat 2.5, SaturatedFat 0.7, Sodium 52.3, Carbohydrate 16.3, Fiber 0.5, Sugar 11.1, Protein 2.1
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