DOUBLETREE HOTEL'S COOKIES

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Doubletree Hotel's Cookies image

After hours and hours of travel in a cramped car, these cookies are the closest thing to heaven I have tasted!

Provided by skat5762

Categories     Drop Cookies

Time 30m

Yield 3 dozen

Number Of Ingredients 13

3 cups all-purpose flour
3/4 cup rolled oats
3/4 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon ground cinnamon
1 1/2 cups butter
1 1/2 cups sugar
3/4 cup packed brown sugar
4 eggs
2 1/2 teaspoons vanilla extract
1 teaspoon lemon juice
3 cups semi-sweet chocolate chips
1 1/2 cups chopped walnuts

Steps:

  • Preheat oven to 350*F (175*C).
  • In a medium bowl, combine flour, oats, baking soda, salt and cinnamon.
  • Set aside.
  • With an electric mixer, cream butter in large bowl.
  • Add both sugars and beat on medium for 2 minutes.
  • Add eggs one at a time, beating well after each addition.
  • Add lemon juice and vanilla; mix well.
  • Stir in flour mixture, mixing well.
  • Add chocolate chips and nuts and stir to just combine.
  • Drop by 1/4 cupfuls on non-stick baking pans, 2 to 3 inches apart.
  • Bake for 13 to 15 minutes or until lightly browned around the edges.
  • Cool; transfer to wire racks and cool completely.
  • Store in tightly sealed container.

Nutrition Facts : Calories 3237.2, Fat 189.7, SaturatedFat 94.2, Cholesterol 526, Sodium 1881.7, Carbohydrate 377.8, Fiber 19.3, Sugar 247.6, Protein 41.5

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