After hours and hours of travel in a cramped car, these cookies are the closest thing to heaven I have tasted!
Provided by skat5762
Categories Drop Cookies
Time 30m
Yield 3 dozen
Number Of Ingredients 13
Steps:
- Preheat oven to 350*F (175*C).
- In a medium bowl, combine flour, oats, baking soda, salt and cinnamon.
- Set aside.
- With an electric mixer, cream butter in large bowl.
- Add both sugars and beat on medium for 2 minutes.
- Add eggs one at a time, beating well after each addition.
- Add lemon juice and vanilla; mix well.
- Stir in flour mixture, mixing well.
- Add chocolate chips and nuts and stir to just combine.
- Drop by 1/4 cupfuls on non-stick baking pans, 2 to 3 inches apart.
- Bake for 13 to 15 minutes or until lightly browned around the edges.
- Cool; transfer to wire racks and cool completely.
- Store in tightly sealed container.
Nutrition Facts : Calories 3237.2, Fat 189.7, SaturatedFat 94.2, Cholesterol 526, Sodium 1881.7, Carbohydrate 377.8, Fiber 19.3, Sugar 247.6, Protein 41.5
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