Steps:
- 1-Beat 3 eggs with mixer , add dry cake mix, then add the oil ,mix well with mixer, then add the cherry pie filling stir until well blended .keep back 1 cup of batter , then pour rest of batter into a bundt pan.Set aside . 2-Combine cream cheese and sugar , mixing well . Blend in the 2 eggs , one at a time until well blended . 3-Pour over batter in pan . Spoon reserved batter over cream cheese . Bake at 350 % for 1 hour . 4-Combine butter , white chocolate chips , and corn syrup , in a double boiler and cook over low heat , until chocolate is melted . Drizzle over cooled cake . 5-for looks , you can add a few marschino cherries on top .
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