DOUBLE BANANA BREAD

DOUBLE BANANA BREAD image

Yield 30-36 Slices

Number Of Ingredients 11

Ingredients

1½ cups flour
½ cup sugar
2 tsp. Calumet Baking Powder
½ tsp. baking soda
½ tsp. salt
2 eggs
1½ cups mashed ripe bananas (2 to 3 bananas)
¼ cup oil
¼ cup water
1½ cups Post Selects Banana Nut Crunch Cereal
1 cup chopped Planters Walnuts

Steps:

PREHEAT oven to 350°F. Mix flour, sugar, baking powder, baking soda and salt in large bowl; set aside. Beat eggs in medium bowl. Add bananas, oil and water; mix well. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal and walnuts. POUR evenly into 4 greased miniature (5¾x3¼-inch) disposable foil loaf pans. BAKE 40 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min. Remove from pans; place on wire racks. Cool completely.

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