DORITO CASSEROLE
Great casserole for potlucks, everyone always asks for the recipe. So easy and fast and the leftovers are awesome the next day. This recipe is also great for turkey leftovers. You will get a different taste but still delish. If you are looking for a version with a little less fat you can substitute low fat cheese and sodium...
Provided by Donata Natalino
Categories Casseroles
Time 1h
Number Of Ingredients 11
Steps:
- 1. Boil chicken until cooked. Cool and chop into bite size pieces. I usually add some garlic and onion powder to the boiling water to give the chicken some extra flavor.
- 2. While chicken is cooking combine soups, chiles, onion and rotel. Add 1 soup can of milk to the soup mixture to thin.
- 3. Combine both kinds of cheese in a small bowl.
- 4. Take a 9x13 baking dish and a layer ingredients, crushed doritos, soup, chicken, cheeses. Repeat ending with a cheese layer.
- 5. Bake in a 350 degree oven until cheese is browned and soup mixture is bubbly.
- 6. We like to eat this over a bed of chopped lettuce along with salsa and sour cream.
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