DON'T PEEK CHICKEN RECIPE - (4.2/5)

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Don't Peek Chicken Recipe - (4.2/5) image

Provided by carvalhohm

Number Of Ingredients 10

1 cup uncooked long-grain rice
1 (7 1/2-ounce) can cream of mushroom soup
1 (7 1/2-ounce) can cream of celery soup
1 envelope onion soup mix, from 2-ounce box
1 soup can cold water
1 garlic clove, crushed
1 teaspoon chopped fresh parsley
1 teaspoon Worcestershire sauce
1 chicken (3 1/2 to 4 pounds), cut into 8 pieces
Paprika for sprinkling

Steps:

  • Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray. In large bowl, mix together rice, soups, soup mix, water, garlic, parsley, and Worcestershire sauce. Pour mixture into prepared pan. Press chicken into mixture. Sprinkle with paprika, then cover tightly with aluminum foil. Bake 1 to 1/4 hours. Do NOT open cover (not even to peek) during baking.

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