DONERAKI'S SHRIMP IN TEQUILA SAUCE

Doneraki's Shrimp in Tequila Sauce image

Make and share this Doneraki's Shrimp in Tequila Sauce recipe from Food.com.

Provided by Molly53

Categories Southwestern U.S.

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

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Ingredients

1 lb large shrimp, peeled and deveined
1/4 cup tequila
2 tablespoons lime juice (freshly squeezed)
2 tablespoons olive oil
1 fresh jalapeno, minced
2 garlic cloves, minced
1/4 teaspoon ground cumin

Steps:

Whisk together sauce ingredients.
Heat sauce in a large skillet over medium-high heat until simmering.
Add shrimp; cook just until they are pink and opaque, about 3 minutes per side.

Nutrition Facts : Calories 146, Fat 8, SaturatedFat 1.1, Cholesterol 143.2, Sodium 644.3, Carbohydrate 2.5, Fiber 0.2, Sugar 0.3, Protein 15.7

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