Make and share this Dodo- Fried Plantains recipe from Food.com.
Provided by Samantha in Ut
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Heat about 1/2" oil in a skillet over medium heat. Add the plantains, a few pieces at a time and sauté until lightly browned. Turn and sauté the second side.
- Remove to a paper towel-lined plate and repeat with the rest of the plantains. .
Nutrition Facts : Calories 308.6, Fat 10.9, SaturatedFat 1.6, Sodium 7.2, Carbohydrate 57.1, Fiber 4.1, Sugar 26.9, Protein 2.3
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