DILLED MASHED POTATOES

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Make and share this Dilled Mashed Potatoes recipe from Food.com.

Provided by morgainegeiser

Categories     Potato

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

2 lbs potatoes, peeled and cubed
2/3 cup cottage cheese
1/3 cup shredded cheddar cheese
2 teaspoons butter
2 teaspoons fresh dill or 1/2 teaspoon dill weed
1/2 teaspoon salt

Steps:

  • Place potatoes in a large saucepan and cover with water; cover and bring to a boil over medium-high heat.
  • Cook for 15-20 minutes or until tender, drain.
  • Transfer to a large mixing bowl, add cheeses, butter, dill and salt; beat until smooth and fluffy.

Nutrition Facts : Calories 177.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 13.4, Sodium 345.4, Carbohydrate 27.1, Fiber 3.3, Sugar 1.3, Protein 7.5

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