DIABETIC CHEESECAKE

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Diabetic Cheesecake image

Make and share this Diabetic Cheesecake recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Cheesecake

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup boiling water
1 (2 g) package gelatin
2/3 cup cottage cheese
1/4 cup evaporated skim milk
1 (2 g) package artificial sweetener
2 tablespoons lemon juice
1/2 cup crushed pineapple
1 slice bread
1 (2 g) package artificial sweetener
1/2 teaspoon coconut extract

Steps:

  • Mix water and gelatin in blender.
  • Add cottage cheese, milk, sweetener and lemon juice. Blend til smooth.
  • Add crushed pineapple.
  • Blend.
  • Pour into 8 inch pan.
  • TOPPING:.
  • Mix all ingredients in blender.
  • Sprinkle over filling and refrigerate 24 hours.

Nutrition Facts : Calories 44.3, Fat 0.9, SaturatedFat 0.5, Cholesterol 3, Sodium 102.4, Carbohydrate 5.7, Fiber 0.2, Sugar 3.4, Protein 3.3

*** Explore more Diabetic Cheesecake Recipes »

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