DEVILED SAUSAGES

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Deviled Sausages image

Make and share this Deviled Sausages recipe from Food.com.

Provided by mindy.marshall

Categories     Meat

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup white wine
1 teaspoon soy sauce
2 tablespoons malt vinegar
1 tablespoon Worcestershire sauce
2 tablespoons tomato paste
1 tablespoon sugar
2 tablespoons low-fat yogurt
6 sausages
1 onion, sliced

Steps:

  • brown onion and sausages in pan.
  • combine the rest of the ingredients.
  • add to pan and bring to the boil.
  • simmer for 10 minutes.

Nutrition Facts : Calories 320.1, Fat 22.5, SaturatedFat 7.5, Cholesterol 60.9, Sodium 731, Carbohydrate 9.7, Fiber 0.8, Sugar 6.6, Protein 13.8

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