DEVILED HAM BISCUITS

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Make and share this Deviled Ham Biscuits recipe from Food.com.

Provided by Dienia B.

Categories     Breakfast

Time 22m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups Bisquick
3/4 cup milk
1 (4 ounce) can deviled ham
1/2 teaspoon horseradish (it says 4 teaspoon )
1/2 teaspoon Worcestershire sauce
1 teaspoon onion, minced
1 teaspoon mustard
3 tablespoons butter

Steps:

  • make biscuits
  • roll to 1/8 inch thick.
  • cut with 1 1/2 cutter.
  • spread filling on 1/2 biscuits
  • cut center out of top biscuits to make small hole.
  • brush with melted butter.
  • bake 450 degree oven for 12 minutes.

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