"For adult occasions, tiny amounts of red or black caviar may be appropriate garnish on top for variety." This creamy, mild deviled egg boasts a pleasant, mustard flavor, as well. -Carol Ross, Anchorage, Alaska
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 4 dozen.
Number Of Ingredients 7
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the cream cheese, mayonnaise, mustard, vinegar, salt and onion powder; mix well. Stuff or pipe into egg whites. Refrigerate until serving.
Nutrition Facts : Calories 64 calories, Fat 5g fat (2g saturated fat), Cholesterol 109mg cholesterol, Sodium 70mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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