DEVILED CARROTS

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Deviled Carrots image

Time 20m

Number Of Ingredients 7

6 large carrots, quartered lengthwise
1/2 cup butter
2 tablespoons brown sugar
2 teaspoons dry mustard
2 drops Tabasco Hot Sauce
1/2 teaspoon salt
freshly ground black pepper

Steps:

  • Sauté carrots in butter for 5 minutes. Add brown sugar, mustard, 2 drops of Tabasco® sauce, salt and pepper, and cook for 10 minutes, or until tender.

Nutrition Facts : Nutritional Facts Serves

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