DERBY PIE

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DERBY PIE image

Number Of Ingredients 7

1 cup sugar
1 stick of butter
1/2 cup chocolate chips
1 cup light corn syrup
1 cup pecans
4 eggs
1 tsp vanilla

Steps:

  • Spread chocolate chips evenly along the bottom of the pie pan. Mix melted butter, sugar and corn syrup. Add vanilla. Lightly beat the 4 eggs. Pour eggs into mixture and beat 1-2 minutes with mixer. Pour in pecans, and lightly mix until pecans are wet. Pour into pie pan. Shake pie pan until pecans rise. Bake at 350 degrees for 1 hour OR until the filling doesn’t sway back and forth like liquid when you shake it (it should look more like jello when you shake the pie pan). I found that it cooks best on the middle rack.

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