DELUXE BACON BURGERS

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Deluxe Bacon Burgers image

A red ribbon winning recipe from 1976, then featured in a Taste of Home magazine. Very hearty burger!

Provided by jonesies

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10

2 large carrots (grated)
1 large onion (grated)
1 cup instant mashed potatoes
2 eggs, lightly beaten
1 garlic clove, minced
1 teaspoon salt
pepper, to taste
2 lbs lean ground beef
8 slices bacon
8 hamburger buns

Steps:

  • In a large bowl, combine the first several ingredients.
  • Crumble beef over mixture and mix gently.
  • Shape into 8 patties.
  • Wrap a bacon strip around each patty; secure with toothpicks.
  • In a large skillet, cook burgers until meat is no longer pink and bacon is crisp.
  • Remove toothpicks, place burgers on buns and garnish with your favorite condiments.

Nutrition Facts : Calories 478.8, Fat 24.7, SaturatedFat 8.9, Cholesterol 142, Sodium 797.3, Carbohydrate 30.1, Fiber 2.1, Sugar 4.6, Protein 31.8

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #beef     #sandwiches     #ground-beef     #meat

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