DELICIOUSLY EASY PORK LOIN ROAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deliciously Easy Pork Loin Roast image

This recipe is so simple but looks like you went through a lot of work! Great for company. Serve on a platter surrounded with the roasted vegebables.

Provided by MessyChef

Categories     Pork

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 7

2 lbs carrots, peeled and halved lengthwise if large
1/2 lb shallot, peeled and halved
2 tablespoons fresh rosemary
2 tablespoons olive oil
salt
pepper
1 1/2 lbs boneless pork loin roast

Steps:

  • Preheat oven to 450.
  • On a rimmed baking sheet, toss carrots, shallots adn 1 tablespoons rosemary with on tablespoons olive oil. Season with salt and pepper. Roast veggies 10-12 minutes.
  • Meanwhile, season pork with salt and pepper. In large skillet, heat 1 tablespoons oil over medium heat. Add pork and cook turning occasionally until golden brown on all sides, about 10-12 minute Transfer to a plate, insert meat thermometer.
  • Remove baking sheet from oven; push vegetables to sides. Place pork in center; return to oven. Roast, tossing veggies occasionally until meat thermometer reads 145 (takes about 30-40 min.) Loosely tent with foil. Rest 10 min.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #lactose     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #pork     #american     #dinner-party     #dietary     #low-sodium     #gluten-free     #low-saturated-fat     #low-calorie     #low-carb     #inexpensive     #egg-free     #free-of-something     #low-in-something     #meat     #pork-loins     #presentation     #served-hot     #4-hours-or-less